by In The Spirit | Dec 14, 2015 | Drinks Guide |
Flavoured vodkas are created by soaking the fruit in the vodka for a period of time so that the natural flavours are drawn out into the alcohol. The liquid is then drained off and filtered to remove impurities.
by In The Spirit | Dec 14, 2015 | Drinks Guide |
De Kuyper Raspberry is a liqueur which captures the essence of ripe raspberries blended with fine spirits. This superb liqueur has the aroma of fresh raspberries with a deep berry red colour which will enhance all kinds of cocktails. Other traditional raspberry...
by In The Spirit | Dec 14, 2015 | Drinks Guide |
Archers is probably the most popular Peach Schnapps on the UK market. It has a syrupy palate with a real peachey freshness. Traditional European Schnapps are grain or potato based spirits, generally quite high in alcohol content, which are designed to be drunk...
by In The Spirit | Dec 14, 2015 | Drinks Guide |
Passoã is a delicious Passion Fruit flavoured liqueur made from Passion Fruits sourced exclusively from Brazil. Passion Fruit was first discovered by Spanish missionaries in South America in the 1500’s. Its light and fruity flavour makes it extremely versatile...
by In The Spirit | Dec 14, 2015 | Drinks Guide |
Made with the same painstaking method as the original Noilly Prat Dry vermouth, the Noilly Prat Red (or sweet) style has a total of 30 different herbs and spices added to it which produce its deep red hues. Although the full list of herbs and spices are a closely...
by In The Spirit | Dec 14, 2015 | Drinks Guide |
This original French dry vermouth was first created by herbalist Joseph Noilly in 1813. From indigenous grape varieties of the Languedoc region in the South of France called Picpoul de Pinet and Clairette, he created wines which are then aged separately for up to a...